I like to use different recipes all the time and I’ve made a variety of different flavors. After all, I’m sure even dogs appreciate a bit of variety in their treats {wink}.
This dog biscuit recipe is really simple, requiring only a handful of common ingredients that you likely already have in the pantry for your human cooking. {Scroll down in this post for a printable recipe card.}
Simple Dog Biscuit Recipe
1 cup all purpose flour
2 cups whole wheat flour
2 cups boiling water
4 bouillon cubes
3 tablespoons vegetable oil {I used peanut oil for a little added flavor}
1 teaspoon baking powder
{As with any recipe for your pet, check with your vet before introducing any food into your pet’s diet.}
Mix all the ingredients together in a large bowl.
Roll the dough out 1/4″ thick on floured surface {you may have to knead extra flour into the dough at this point to prevent it from sticking too much}.
Cut the rolled dough with cookie cutters in desired shapes. Bake at 350 degrees for half an hour. Let set overnight then store in an airtight container or package up in bags for your favorite pups.
Homemade Dog Biscuit Recipe
Easy homemade dog biscuits with beef flavor.
Ingredients
- 1 cup all-purpose flour
- 2 cups whole wheat flour
- 2 cups boiling water
- 4 bouillon cubes
- 3 tablespoons vegetable oil
- 1 teaspoon baking powder
Instructions
- Mix all ingredients together.
- Roll the dough out to 1/4 inch thickness.
- Cut into desired shapes with cookie cutters.
- Bake at 350 degrees for 30 minutes.
- Let cool and sit overnight to harden.
For more simple dog-related recipes and project ideas, be sure to check out the entire dog category on this site for more homemade dog biscuit recipes, easy craft projects for dogs, holiday ideas for Christmas and Valentine’s Day, and even a couple of birthday party ideas for the pups in your life!
"bigcanadiangirl" says
Whoof!
Maureen says
I have never baked for my canine, but this needs to be done. Thank you! Or better yet, he thanks you!
amy says
I need to try this out this year. I looked at it last year & never did get it done! Thanks for the reminder!! 🙂
macys mom says
how long are these good for?
Randi Dukes says
They’ll last for at least a month in an airtight container. I’ve had them last longer since they don’t have anything that will really spoil. Be sure to cook them so they’re hard and not soft.
kelli says
Can you use almond flour and coconut flour instead of the two flours you have..
Randi Dukes says
I don’t know why not but you may have to adjust the amount of liquid.