The weather outside is frightful and this delicious berry cider recipe is the perfect drink to take the chill away in these winter months. With only a few affordable ingredients, this cider is simple to make which is always a score, right? And you could even throw it in the crockpot and let it simmer all day for the perfect refreshment after skating or a neighborhood snowball fight.
Sleigh Rider Cider
2 quarts apple cider
1 {16 ounce} can frozen raspberry cocktail concentrate, thawed
2 cinnamon sticks
1 cup frozen blackberries, thawed
1 cup frozen raspberries, thawed
In a stockpot over medium-high heat, combine the cider, raspberry concentrate, and cinnamon sticks.
Bring the mixture to a simmer and heat for 8 to 10 minutes, so that it’s warm through. Add the berries. Let the berries cook for 2 minutes. Stir. Pour into festive heat-resistant glasses or mugs.
Serves 8 to 10.
For more cider ideas, be sure to check out this hot cranberry cider recipe …
… hot citrus cider …
… and a fun idea for entertaining with a hot apple cider bar!
Yum. I love the party you had with the Linebargers and Santa. You are fun people that’s all I have to say.
Looks delicious. You should make a batch of that for our 8 flippin 30 am party 😉